Ingredients

1lb cooked ground beef
Garlic salt
Pepper
Onion Powder
Garlic Powder
1 Onion
1 can of mushroom soup
1c shedded cheddar
1 bag frozen tatertots
Additional cheese to top dish

1 lb cooked ground beef (I season with garlic salt, pepper, onion, and garlic powder) mixed with a sautéed onion. Mix with 1 can of cream of mushroom soup and one cup of shredded cheddar. Transfer to casserole dish. Top with more cheese and then tatertots. Cook according to instructions on tater tot package, adding more cheese to cover the top with 5 minutes left.

Optional: Add frozen corn or diced bell peppers to the meat and onion mixture.serve with Louisiana hot sauce